Imperial Stout/Porter blend w/ Cocoa Nibs, Dried Bananas & Peanuts aged for 18 months in Heaven Hill Bourbon & Madeira barrels. Adjuncts breakdown: - Cocoa nibs from Dominican Republic (Hispaniola variety), - Dried Bananas from Sri Lanka, - Roasted Peanuts from USA. Barrels breakdown: 55% Heaven Hill 45% Madeira